Savory Sweet Potato Hash

ratherbeswimmin''s Note:

Southern Living

• Total Time: 50 mins
• Prep Time: 30 mins
• Cook Time: 20 mins

Ingredients:

Servings: 4

• 4 slices bacon, diced
• 1 tablespoon olive oil
• 1/2 medium onion, diced
• 3 medium sweet potatoes, chopped
• 1 large granny smith apple, peeled and chopped
• 1/2 cup chicken broth
• 1/4 teaspoon dried thyme
• 1/4 teaspoon ground allspice
• 1/2 cup chopped toasted pecans
• 1 tablespoon chopped fresh parsley

Directions:

1. In a large nonstick skillet over med-high heat, saute bacon in hot oil for 3 minutes or until brown.
2. Add in onion; stir/saute 2 minutes.
3. Add in sweet potato; stir/saute 5 minutes; add in apple and the next 3 ingredients; cook, stirring frequently, 8-10 minutes or until the potatoes and apple are tender.
4. Spoon mixture into a serving dish, sprinkle with pecans and parsley.

Reviews

[Sydney Mike]

When making this recipe I did juggle some of the amounts, since I wanted to have just 2-3 servings ~ I used one large sweet potato & one not-so-large Granny Smith, but kept the other amount pretty much the same, & we had a very satisfying side of hash with this! I am a big fan of the SP, & always enjoy a new way to serve 'em! Thanks for sharing this one! [Made & reviewed in Bargain Basement recipe tag]