Savory Spinach Rice

READY IN: 45mins
Recipe by DailyInspiration

A nice spinach-rice casserole. You can lighten up the ingredients by choosing low-fat soup and cheese and of course, substitute cooked brown rice for white. Prep time does not include initial cooking time for rice.

Top Review by NorthwestGal

This was a GREAT way to get my kids to eat spinach. It's really good as is, but we thought it needed a sprinkle of salt and pepper, which is quite an easy fix (I would have given it 4 1/2 stars without salt/pepper, though we don't have the option, but it's definitely 5 stars after seasoning). My kids especially loved the addition of the cheese, and I loved the fresh taste the green onion added to this dish, it was a great addition. So good! Thanks for sharing your recipe, Nancy's Pantry.

Ingredients Nutrition

Directions

  1. Combine all ingredients in a 1 1/2 quart casserole dish. Bake at 350 degrees for 25 minutes or until cheese melts. Stir before serving.

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