Savory Seafood Spread
Added March 29, 2006 | Recipe #162178
Total Time:
Prep Time:
Cook Time:
This is a recipe from "Fabulous '50s: Recipe Collection". This is sooooo good and is a great appetizer. I didn't sprinkle the almonds on top and it was still fantastic. Serve with Ritz Crackers. Enjoy!
Directions:
1
Preheat oven to 375 degrees. Beat or process cream cheese in electric mixer or food processor unil smooth and creamy. Add crab, onion, horseradish, cayenne pepper sauce, and worcestershire sauce; beat or process until well blended.
2
Spread cream cheese mixture onto 9-inch pie plate. Top with almonds and sprinkle with paprika. Bake 20 minutes or until mixture is heated through and almonds are golden.
3
Serve with crackers or vegetable dippers.
Nutritional Facts for Savory Seafood Spread
Serving Size: 1 (64 g)
Servings Per Recipe: 12
- Amount Per Serving
- % Daily Value
- Calories 141.0
-
- Calories from Fat 99
- 70%
- Total Fat 11.0 g
- 17%
- Saturated Fat 5.7 g
- 28%
- Cholesterol 32.5 mg
- 10%
- Sodium 349.3 mg
- 14%
- Total Carbohydrate 4.1 g
- 1%
- Dietary Fiber 0.5 g
- 2%
- Sugars 0.3 g
- 1%
- Protein 6.8 g
- 13%
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