Savory Sausage Salad (aka Wurstsalat)

Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

I had never had wurstsalat until I sampled some at Disney's Epcot's Biergarten in the German pavillion. One bite and I was head-over-heels! I came home and scoured the net collecting every recipe available because theme park admission is just too darn expensive to shell out every time a craving hits. This is the culmination of my efforts. If you want to stretch it out a little bit, toss 2 cups of sliced cooked potatoes in with the mix.

Ingredients Nutrition


  1. Whisk the dressing ingredients together.
  2. Toss the salad ingredients with the dressing.
  3. Refrigerate for 2 hours prior to serving to let the flavors blend.
Most Helpful

4 5

Yum! We made this for my husband's company picnic. We used smoked sausage (it was on sale) and didn't have beef broth, so we substituted some chicken broth with a couple shots of worcestershire sauce. We followed the rest of the recipe exactly (except I didn't marinate the eggs, as other reviews advised), and added swiss cheese as other reviews suggested (i would have preferred cubed, but since we were in a hurry, i just tore up some cheese slices). It was delicious and a big hit! Next time we'll try it with potatoes. Thanks so much for sharing.

5 5

5 5

I served this at an Oktoberfest pot luck. It was eaten up almost before I set it on the table.