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    You are in: Home / Recipes / Savory Sausage Balls Recipe
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    Savory Sausage Balls

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on September 12, 2009

      Everyone loved these. I cooked them on the stove as directed and then froze them for an upcoming party. I took them out of the freezer the day before and thawed them in the fridge and then warmed them in the crockpot. What an easy crowd pleasing recipe. Thank you for posting.

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    • on June 05, 2008

      I made this with some mild Italian sausage & the resulting meat balls made for REALLY GOOD eating! A nice change for me from those with ground beef! I served these over rice, & that was nice, but another time I want to make them as appetizers! Thanks for sharing your recipe! [Made & reviewed for a chef-with-a-camera in Help a Camera-less Chef Game #5]

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    • on July 08, 2007

      These are nice and tasty little meatballs, we loved them and both my girls gobbled them down. I didn't have any stuffing mix so used your Spiced Panko Bread Crumbs and it worked really well together. The panko being lovely and light and the ginger complimenting the pork sausage nicely. I doubled the recipe to freeze half.

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    • on February 26, 2007

      This was excellant Nimz, I served it with coconut rice and peas. The meatballs were perfect, small, hot and spicy, tender and juicy. The sauce was tart, tangy, sweet and spicy. Very quick and easy to make. A very comforting dinner.

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    • on October 11, 2006

      Oh gosh, this is a wonderful recipe! this was a trail run for the holidays, I used my Seasoning for Gound Pork (Italian-Style Sausage) in place of the hot Italian sausages, I also used chicken-flavor stuffing mix, I love this recipe and plan on making it again! thanks Nims!...Kitten

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    • on October 08, 2006

      Cathy, This is delicious. I made these to take to my niece's today. Everyone gave it a 5 stars. They all loved the sauce. It was tangy and with the perfect touch of sweetness. I loved the sage in it also. I baked mine with the sauce. Thank you Cathy, this is a keeper.

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    Nutritional Facts for Savory Sausage Balls

    Serving Size: 1 (811 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 128.6
     
    Calories from Fat 92
    71%
    Total Fat 10.2 g
    15%
    Saturated Fat 3.4 g
    17%
    Cholesterol 36.1 mg
    12%
    Sodium 352.4 mg
    14%
    Total Carbohydrate 2.3 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.0 g
    8%
    Protein 6.1 g
    12%

    The following items or measurements are not included:

    herb stuffing mix

    Detailed Nutrition Values About Nutrition Info
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