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    You are in: Home / Recipes / Savory Roasted Pepper Bread for the Bread Machine Recipe
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    Savory Roasted Pepper Bread for the Bread Machine

    Savory Roasted Pepper Bread for the Bread Machine. Photo by CaliforniaJan

    1/5 Photos of Savory Roasted Pepper Bread for the Bread Machine

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    WiGal's Note:

    Adapted from Gold Medal that makes a one and half pound loaf. It is really good with basil, roasted pepper, and goat cheese for a sandwich.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
    2. 2
      Set crust color on Light.

    Ratings & Reviews:

    • on April 13, 2009

      55

      wow these are great. Full of flavors. I did it at dough setting and then let them rise around 30 minutes. And baked them at 350 F for 20 minutes. I did 8 small bread like Annacia did. I didn't have problem with the dough. I did my own roasted bell pepper. Thanks WiGal. Made for Market tag

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2008

      55

      Excellent bread, I switched the peppers to olives and added rosemary instead of basil, along with some roasted garlic. I also used some diced tomatoes and garlic to spread on the bread. It was delicious and so easy! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2012

      55

      Oops...I just rated this and left off the stars...it is Five Stars for sure!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Savory Roasted Pepper Bread for the Bread Machine

    Serving Size: 1 (55 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 139.3
     
    Calories from Fat 15
    10%
    Total Fat 1.6 g
    2%
    Saturated Fat 0.8 g
    4%
    Cholesterol 3.6 mg
    1%
    Sodium 359.7 mg
    14%
    Total Carbohydrate 26.5 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.2 g
    8%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    low-fat unsweetened yogurt

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