Savory Rice Pilaf

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READY IN: 30mins
Recipe by dicentra

Super Foods Cookbook

Ingredients Nutrition


  1. In a large saucepan, combine the rice and oil. Stir over medium heat until the rice is golden brown, about 5 minutes.
  2. Add the stock, apple juice, onions, garlic, lemon juice and thyme.
  3. Bring to a boil. Reduce heat to low, cover the pan, and simmer until all the liquid has been absorbed and the rice is tender, about 20 minutes.
  4. Fluff with a fork before serving.

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