Savory Rice Bake

Submitted by Jan in Lanark

"Wonderful way to cook long grain rice- couldn't be easier and turns out great every time."

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 onion, chopped fairly fine
• 4 tablespoons butter
• 1 1⁄4 cups rice
• 1 sprig thyme
• 1 sprig parsley
• 1 bay leaf
• 2 cups stock, of your choosing

directions

1. Fry onions in butter until soft.
2. Wash rice, rinse under cold water and dry.
3. Add rice to onions and fry for 3 minutes.
4. Add herbs and stock.
5. Add salt and pepper to taste and set uncovered in 450 oven.
6. Bake 20 minutes and remove herbs.