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    You are in: Home / Recipes / Savory Rice Recipe
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    Savory Rice

    Savory Rice. Photo by Baby Kato

    1/2 Photos of Savory Rice

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    0 mins

    30 mins

    SavvyL's Note:

    A side dish with excellent seasoning.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook rice according to package instructions (for 3 cups of rice, put 2 cups of water in a saucepan with a tight-fitting lid, add kosher salt and bring to a boil. Add rice, stir; cover with lid, reduce heat to low and simmer for 20 minutes).
    2. 2
      In a skillet, saute sliced onion in 1 tablespoon of butter and olive oil for 5 minutes. Add sliced mushrooms. Saute mixture for 10 minutes or until mushrooms have softened. Season with salt and pepper to taste.
    3. 3
      To rice, add onion/mushroom mixture, poultry seasoning, chicken broth and 1 tablesoon butter. Combine and serve.

    Browse Our Top Long-Grain Rice Recipes

    Ratings & Reviews:

    • on April 09, 2012

      55

      Truly a wonderful recipe Savvy. We really enjoyed this savory rice. It was quick and easy to make with excellent results. The rice was perfectly cooked, and beautifully flavored. The spice ratio was spot on. I made exactly as written but without the mushrooms, as we were out. I can't wait to make this again with the mushrooms. I used basmati rice and sweet vidalli onions. Thank you for sharing a recipe that I will make again and again. Made for Spring PAC/2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Savory Rice

    Serving Size: 1 (134 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 171.0
     
    Calories from Fat 45
    26%
    Total Fat 5.0 g
    7%
    Saturated Fat 2.6 g
    13%
    Cholesterol 10.1 mg
    3%
    Sodium 636.7 mg
    26%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.6 g
    6%
    Protein 3.7 g
    7%

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