1/1 Photo of Savory Prime Rib Roast
2 hrs 5 mins
Takes only about 5 minutes to prepare.One hour to set out at room temp.Then you have 2 hours to yourself while it roasts.One of my familys favorites..Better than eating out!!
My Private Note
Units: US | Metric
- 1Rub ingredients over roast.
- 2Place in roaster and let stand in room temperature for 1 hour.
- 3Sear in hot oven 450-475 degrees for 30 minutes.
- 4Turn heat down to 300-30 minutes per pound.
- 5Let set for 5 minutes before slicing. I make Au Jus dipping sauce with Goumet Awards french dip base.Directions on the jar.
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Nutritional Facts for Savory Prime Rib Roast
Serving Size: 1 (0 g)
Servings Per Recipe: 12
- Amount Per Serving
- % Daily Value
- Calories 710.6
- Calories from Fat 550
- Total Fat 61.2 g
- Saturated Fat 25.2 g
- Cholesterol 161.0 mg
- Sodium 316.3 mg
- Total Carbohydrate 0.1 g
- Dietary Fiber 0.0 g
- Sugars 0.0 g
- Protein 37.1 g
The following items or measurements are not included:
beef rib roast