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    You are in: Home / Recipes / Savory Pie Ala Martha Stewart Recipe
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    Savory Pie Ala Martha Stewart

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    30 mins

    45 mins

    shygirl's Note:

    I made this for my daughter who loves to eat cheese, bacon and everything bad for one's health. But I tell you, it was scrumptious! Saw this episode in Martha Stewart sometime not long ago.

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    Ingredients:

    Serves: 10-12

    Yield:

    pies

    Units: US | Metric

    CRUST

    FILLING

    Directions:

    1. 1
      Mix everything to form crust in a bowl then knead on floured board ( about 5 minutes), make into a big circle and put on 9" pie pan.
    2. 2
      Set aside or refrigerate while you do the filling.
    3. 3
      In a large bowl, mix all the ingredients together till well blended.
    4. 4
      Pour to the chilled crust.
    5. 5
      Bake 40-45 minutes in a 375 oven till center semi firm.
    6. 6
      Cool on wire rack a little.
    7. 7
      Best eaten warm.

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    Ratings & Reviews:

    • on July 26, 2008

      55

      great eaten warm. Yum! had this for breakfast with my coffee. uuummm umm! thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2008

      55

      I have this recipe on file, tried it 3 months ago. It's very good but so filling! You have to cut the pie into 16 wedges instead of 8 because its too too rich. I served it to my friend when she passed by the house and she raved about it! thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Savory Pie Ala Martha Stewart

    Serving Size: 1 (106 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 353.2
     
    Calories from Fat 189
    53%
    Total Fat 21.1 g
    32%
    Saturated Fat 12.3 g
    61%
    Cholesterol 164.5 mg
    54%
    Sodium 325.4 mg
    13%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 0.7 g
    2%
    Sugars 5.5 g
    22%
    Protein 14.4 g
    28%

    The following items or measurements are not included:

    prosciutto

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