Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

These have been a family favorite for years and are so simple to prepare.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Scrub potatoes, do not peel.
  3. Cut into bite-sized cubes.
  4. Rinse in cold water and place in gallon size zip-lock bag.
  5. Add olive oil, soup mix, and cheese.
  6. Close bag and seal.
  7. Mix well until potatoes are evenly coated.
  8. Remove from bag and place in roasting pan and spread out evenly.
  9. Bake 1 hour or until potatoes are tender.
Most Helpful

We have made these many times. They are a staple in our house.

Jazz Lover October 16, 2011

These were delish! I only used one pack of seasoning since I made four large potatoes. Really enjoyed these. Everyone gobbled them up. Thanks for posting!

Amanda Beth January 18, 2010

These are wonderful.. We also halved the recipe and for a familly of 4 this works great. Yes, they do stick to the pan, so I think next time I will line the cookie sheet with foil. Thanks for posting! Another great recipe added to our rotation.

ARathkamp November 21, 2008