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    You are in: Home / Recipes / Savory Monkey Bread Recipe
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    Savory Monkey Bread

    1/1 Photo of Savory Monkey Bread

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    kittycatmom's Note:

    Really fast and easy! I always make this when I make Spaghetti and Meatballs. This is one of my Mom's "Shoe Box Recipes" so not sure where it is from.

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    Ingredients:

    Serves: 10-12

    Yield:

    loaf

    Units: US | Metric

    • 1/2 lb butter, melted
    • 2 teaspoons garlic powder with parsley (Lawry's is best)
    • 4 (9 1/2 ounce) packages refrigerated buttermilk biscuits

    Directions:

    1. 1
      In a medium bowl, combine butter and garlic powder with parsley; mix well. Separate biscuits and dip each into butter to coat.
    2. 2
      In tube pan, place on layer of dipped biscuits in bottom, slightly overlapping each biscuit. Arrange remaining biscuits in zip-zag fashion, some towards center and some towards outside edge of pan. Use all biscuits in as many layers as needed.
    3. 3
      Pour half of remaining butter over biscuits.
    4. 4
      Bake, uncovered, in 375 degree oven 15-20 minutes.
    5. 5
      Invert onto serving platter and pour remaining butter over bread. Serve warm.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on March 27, 2012

      55

      Wonderful and so easy to make! Will make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2009

      55

      love this! I used lf biscuits, butter and I used an italian seasoning mix instead of the parsley, thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2009

      55

      Wowee...this is so good, fast, easy and so much better than traditional garlic bread that I normally buy frozen and pop in the oven:-(. I followed the advice of the previous reviewers and used only one can of the refrigerated biscuits. 2T. of melted butter and 1/2 t. of garlic powder and 1/2 t. of parsley flakes. Put them in a 9 inch pieplate...they looked just like the picture from Brooke~ Yum Yum... Made for HolidayTag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Savory Monkey Bread

    Serving Size: 1 (108 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 510.2
     
    Calories from Fat 298
    58%
    Total Fat 33.1 g
    50%
    Saturated Fat 15.4 g
    77%
    Cholesterol 49.8 mg
    16%
    Sodium 1240.2 mg
    51%
    Total Carbohydrate 46.7 g
    15%
    Dietary Fiber 0.7 g
    3%
    Sugars 8.0 g
    32%
    Protein 7.3 g
    14%

    The following items or measurements are not included:

    garlic powder with parsley

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