Savory Minestrone Soup

"A classic soup with my own variation"
 
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Ready In:
1hr 5mins
Ingredients:
14
Yields:
8 1 1/2 cups soup
Serves:
8
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ingredients

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directions

  • 1. cook dry pasta in boiling water with a dash of salt, cook until al dente
  • 2. Add oil, saute garlic and onion in a dutch oven until onions are tender.
  • 3. Add broth, carrot, celery, green pepper, red pepper, tomatoes, and beans and bring to boil.
  • 4. Once brought to a boil, reduce heat to a simmer, and add cook pasta. Cover and let simmer for 30 minutes and then serve.

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RECIPE SUBMITTED BY

I ABSOLUTELY LOVE EVERYTHING ABOUT BAKING!! I love being in the kitchen, mixing up new recipes, and old ones. I love to see the reaction of peoples faces. I even enjoy making a bad recipe, because i learn from my mistakes, and then just a try a different recipe.
 
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