Savory Lemon Chicken
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- vegetable oil cooking spray
- 1 lb skinless chicken breast half
- 1 (10 3/4 ounce) can Healthy Request cream of chicken soup
- 2 tablespoons chicken broth
- 1⁄8 cup red bell pepper, chopped
- 1⁄8 cup green bell pepper, chopped
- 1 teaspoon dried parsley flakes
- 1 tablespoon lemon juice
- 1⁄2 teaspoon paprika
directions
- Spray medium skillet with cooking spray and heat over medium-high heat 1 minute.
- Add chicken and cook 10 minutes or until browned.
- Set chicken aside.
- Add soup, chicken broth, pepper, parsley, lemon juice and paprika.
- Heat to a boil.
- Return chicken to pan.
- Reduce heat to low.
- Cover and cook 5 minutes or until chicken is no longer pink.
- If desired, garnish with lemon slices and fresh basil.
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RECIPE SUBMITTED BY
I love to cook. Since I quit smoking I have gained weight thus I am into low-fat recipes. The most important thing that I have learned is that if it is low-fat and has no taste why would you eat it. My goal is to have a cookbook filled with wonderful tasting recipes which are low-fat.