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These are tasty little muffins, airy and light textured. To make these more of a sweet muffin, add a dash of vanilla and some raw honey and do not add the rosemary. Modified from a recipe found on http://www.balancedbites.com
Units: US | Metric
Serving Size: 1 (39 g)
Servings Per Recipe: 6
The following items or measurements are not included:
gluten free baking powder