Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Savory Cheesy Onion Tart Recipe
    Lost? Site Map

    Savory Cheesy Onion Tart

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on November 27, 2005

      I was torn between 3 and 4 stars on this. It is a good recipe but just wasn't as good as I had expected, although my guests at Thanksgiving thought it was wonderful. I used a rosemary wheat tart crust recipe that I have and it was a nice compliment to the dish. I also used a combination of white mushrooms and baby bellas. If you are adding salt, you don't need much at all with the bacon and the cheese. We served it at room temperature and I think I would have liked it better if it were warm from the oven. Makes a very nice presentation and as I said, my guests were very impressed.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Savory Cheesy Onion Tart

    Serving Size: 1 (173 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 486.8
     
    Calories from Fat 320
    65%
    Total Fat 35.5 g
    54%
    Saturated Fat 13.2 g
    66%
    Cholesterol 52.8 mg
    17%
    Sodium 529.1 mg
    22%
    Total Carbohydrate 26.6 g
    8%
    Dietary Fiber 3.0 g
    12%
    Sugars 5.4 g
    21%
    Protein 16.6 g
    33%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites