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    You are in: Home / Recipes / Savory Cheese and Green Onion Scones Recipe
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    Savory Cheese and Green Onion Scones

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    swiz58's Note:

    A savory snack, light and tasty.

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    Ingredients:

    Serves: 4

    Yield:

    scones

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400*.
    2. 2
      Grease and flour baking sheet.
    3. 3
      Stir together flour, baking powder,sugar, thyme, dry mustard and salt.
    4. 4
      Cut in butter until crumbly.
    5. 5
      Stir in cheese and green onion.
    6. 6
      Mix buttermilk and egg together in a small bowl.
    7. 7
      Mix together wet and dry.
    8. 8
      Do not over mix.
    9. 9
      Add more buttermilk if necessary.
    10. 10
      Roll out dough and cut as desired.
    11. 11
      Bake for 15 minutes at 400*.
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    Savory Baked Onions With Swiss Cheese. Recipe by Kittencalskitchen

    Savory Baked Onions With Swiss Cheese

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    Nutritional Facts for Savory Cheese and Green Onion Scones

    Serving Size: 1 (144 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 409.7
     
    Calories from Fat 180
    44%
    Total Fat 20.1 g
    30%
    Saturated Fat 12.0 g
    60%
    Cholesterol 106.6 mg
    35%
    Sodium 660.9 mg
    27%
    Total Carbohydrate 42.3 g
    14%
    Dietary Fiber 1.5 g
    6%
    Sugars 5.2 g
    20%
    Protein 14.8 g
    29%
    Detailed Nutrition Values About Nutrition Info

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