Savory Cheddar Cheese and Rice Cheesecake

READY IN: 45mins
Recipe by Wish I Could Cook

Don't let the healthful aspect of this recipe fool you, it's great! Served like a quiche, it's easy to pair with a veggie and salad for a great meal. Can easily be made vegan.

Top Review by chefktbella

Want to make this, but need some help. Is it black pepper? Is it a mixture of herbs, or two tbsps. of each. Please help!!

Ingredients Nutrition

Directions

  1. Preheat over to 375 degrees.
  2. Combine rice, parsley, scallions (or onions)and cheese. (You may saute onions first.).
  3. In blender, combine tofu, milk, pepper, spices and hot sauce until well mixed.
  4. Combine rice and tofu mixtures.
  5. Pour into crust.
  6. Bake for 30 minutes or until set.
  7. Serve hot.
  8. (I think it takes even better the next day when the flavors have blended and mellowed.).

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