Savory Blackening Rub for Fish and Poultry

READY IN: 5mins
Recipe by stevepietar

A quick blackening rub to add some flavor to fish and poultry.

Top Review by D. Baker

I used this recipe to go with fish fillets, but I was disapointed with how it turned out. The fish had too much of a peppery taste, and it also tasted a bit too salty. Sorry I wasn't able to give this recipe a good review.

Ingredients Nutrition


  1. Mix ingredients together in a bowl. Rub dry mixture onto fish and poultry before cooking.

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