Savory Applesauce (Accompaniment to Pork Chops)

Total Time
35mins
Prep 15 mins
Cook 20 mins

Make this only if you are a garlic-lover! This is a double recipe, it will make about 4 cups, as I always make lots and then freeze in 1/2-cup plastic containers to serve with pork chops, it can be reduced by half if desired.

Ingredients Nutrition

Directions

  1. In a large pot, simmer all ingredients except the salt and pepper, covered, stirring occasionally until the apples are falling apart and the garlic is tender (about 15-20 minutes).
  2. Mash the garlic pieces to mix with the applesauce.
  3. Season with salt and pepper.

Reviews

(3)
Most Helpful

I have made this twice now, once as written and the second time using up some unsweetened applesauce...both times fabulous! The second time I sauteed the garlic, and then mixed the applesauce and other ingredients in the same pan that I had used to brown the pork chops, and I really liked the way it picked up that flavour in that variation. This recipe really makes pork chops sing!

Sweet Baboo June 08, 2010

Excellent! A wonderful accompaniment to pork chops. Very easy too.

meganalissa July 10, 2008

All I have to say is WOW!

Cookworm December 19, 2005

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