Savannah Red Rice

READY IN: 2hrs
Recipe by Marty Hugo

This makes a wonderful side dish or if you desire, add cooked shrimp for a main dish. Personally, I love it just by itself with a salad.

Top Review by Knight of Ni

Really nice flavor and easy to put together. The only change I made was to substitute Cajun smoked sausage for the kielbasa. Thanks for sharing this!

Ingredients Nutrition

Directions

  1. Fry bacon until crisp and remove from pan and crumble.
  2. In remaining bacon fat, saute onion, green pepper and garlic until tender Add Creole seasoning and cook another 2 minutes.
  3. Add bacon, Kiebasa, tomatoes and tomato sauce and simmer for about 1 hour.
  4. Start with part of rice and mix with sauce and keep adding rice until all is mixed in well.
  5. Put in 9x13 pan and cover and bake at 350 for about 30 to 40 minutes.

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