Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sauteed Shrimp With Mango Salsa Recipe
    Lost? Site Map

    Sauteed Shrimp With Mango Salsa

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on July 25, 2010

      Great use of seasonal fruit along with locally grown produce! I used little red onions, chili peppers (2/3 of one, they're hot!) and garlic from our organic farmer's market, as well as quite a bit of fresh lemon basil--like 1/2 cup. I went heavy with the ginger, I had some frozen that I grated, and it went well with the orange juice. I agree with Chia, this was more like a sauce, not a salsa, which is most often not cooked, but the cooked sauce was still good on the tuna, and a tiny bit of pasta on the side. Interesting and healthy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2008

      This was a wonderful dish. The mango salsa was a perfect accompaniment to the sauteed shrimp. I'll defnitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2005

      this is quick and easy to prepare.lovely summer colors. i tried it with tuna also. i think i would have preferred the salsa uncooked, this came out more like a chutney to me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Sauteed Shrimp With Mango Salsa

    Serving Size: 1 (424 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 309.5
    Calories from Fat 50
    Total Fat 5.6 g
    Saturated Fat 1.0 g
    Cholesterol 331.2 mg
    Sodium 821.9 mg
    Total Carbohydrate 28.2 g
    Dietary Fiber 2.8 g
    Sugars 21.6 g
    Protein 36.8 g


    Over 475,000 Recipes Network of Sites