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    You are in: Home / Recipes / Sauteed shrimp rolls Recipe
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    Sauteed shrimp rolls

    Total Time:

    Prep Time:

    Cook Time:

    19 mins

    15 mins

    4 mins

    Hey Jude's Note:

    Wonderful sandwiches that we have with tomato soup. You can substitute the raw with precooked large shrimp but you'll give up some of the yummy garlic flavor. Good after work meal.

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    Units: US | Metric


    1. 1
      Mix together the sour cream, lime juice, cilantro, 1/4 teaspoon of the salt and the hot pepper sauce; set aside.
    2. 2
      Heat butter and olive oil in a medium skillet over medium heat until butter is melted; remove 1 tablespoon of the mixture from the skillet to a bowl and set aside.
    3. 3
      Add garlic and pepper flakes to skillet; cook until garlic is soft, about 1 minute.
    4. 4
      Increase heat to medium-high; add shrimp and remaining 1/4 teaspoon salt; cook, stirring constantly, until just pink, about 3 minutes.
    5. 5
      Meanwhile, heat broiler to high; brush rolls with reserved oil and butter mixture; place open rolls under broiler and broil until just beginning to brown, about 1 minute.
    6. 6
      Spread 1 teaspoon of the sour cream mixture inside each roll; layer with 1 tablespoon chopped cabbage, shrimp and avocado slices; top each with 1 teaspoon more sour cream mixture.
    7. 7
      Place remaining sauce in a bowl to pass at the table.

    Ratings & Reviews:

    • on December 01, 2006


      Wow! This was great! I was looking for a great soup and sandwich combo and found this recipe to go with Quick Homemade Tomato Soup #12438 and dinner was just fabulous! The only thing that I did differently was to use olive oil spray instead of the butter/olive oil mixture to toast the buns, otherwise followed the directions to a "T". I'll be making this one regularly. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2005


      These are so good and so easy! Great for a sandwich night supper. We had these with fruit salad and chips. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sauteed shrimp rolls

    Serving Size: 1 (203 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 383.2
    Calories from Fat 202
    Total Fat 22.5 g
    Saturated Fat 7.7 g
    Cholesterol 106.6 mg
    Sodium 607.3 mg
    Total Carbohydrate 28.7 g
    Dietary Fiber 4.5 g
    Sugars 3.5 g
    Protein 17.8 g

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