Sauteed Mushrooms

Total Time
18mins
Prep
10 mins
Cook
8 mins

Great as a quick and light topping for pasta, rice, baked potatoes, or on its own, as a side dish. Got this one from my very first veggie cookbook, The Little Vegetarian Cookbook.

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Ingredients

Nutrition

Directions

  1. Saute vegetables in oil with paprika over medium low heat.
  2. Douse with worcestershire sauce and turn heat off.