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    You are in: Home / Recipes / Sauteed Green Beans, Red Bell Peppers and Pine Nuts Recipe
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    Sauteed Green Beans, Red Bell Peppers and Pine Nuts

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    heather in Ont,'s Note:

    The garlic and pine nuts enchance the flavour of this wonderful vegetable dish. The beans are tender and the red bell peppers add a nice color. I served this with chicken and rice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook green beans in large pot of boiling salted water until crisp-tender about 4 minutes.
    2. 2
      Drain; rinse with cold water to cool quickly and drain again.
    3. 3
      Heat oil in skillet over medium high heat.
    4. 4
      Add peppers; sauté until just tender, about 5 minutes Add butter to same skillet; melt.
    5. 5
      Add garlic; suaté for approx.
    6. 6
      1 minute.
    7. 7
      Add green beans and sauté until heated through about 5 minutes Mix in nuts; season with salt and pepper.

    Ratings & Reviews:

    • on August 04, 2004

      55

      Lovely side dish! Anything with red bell peppers and pine nuts is OK in my book, anyway. This is definately on the menu for my next company dinner. But I'll be fixing it before then.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2004

      55

      This is a great way to prepare green beans. We loved the combination of the red pepper, garlic and the crunch of the pine nuts. Nice textures and it made a beautiful dish. This is an elegant dish to serve to guests. Thanks again, Heather Gagnon, for another great dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2004

      55

      This was such a delicious side dish! I am not a green bean fan and I cleaned my plate. I had this with prime rib with cabernet sauce, garlic mashed potatoes and roasted garlic caesar salad. My husband thanks you!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sauteed Green Beans, Red Bell Peppers and Pine Nuts

    Serving Size: 1 (131 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 203.5
     
    Calories from Fat 153
    75%
    Total Fat 17.0 g
    26%
    Saturated Fat 4.7 g
    23%
    Cholesterol 15.2 mg
    5%
    Sodium 48.9 mg
    2%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 5.1 g
    20%
    Sugars 3.6 g
    14%
    Protein 4.1 g
    8%

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