Sauteed Chicken Breasts

READY IN: 20mins
Recipe by Jennifer Ashley

It is a cheap and easy dish with the delightful tastes of garlic and lemon. I pulled it off the internet for a mothers day idea. It was orginally for salmon steaks, but chicken works (possibly even better!)

Top Review by crzysxycookie

This is really good and easy to make. I am a garlic fan so I had to change the garlic powder to one clove of chopped garlic...smelled great and tasted great, too. Thanks for sharing this recipe.


  1. Melt butter in a skillet, add soy sauce and garlic powder.
  2. Add chicken, cook until no longer pink.
  3. Garnish with lemon slices.

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