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Really enjoyed this mix of flavors. My only suggestion is to cut the celery root smaller so that it is closer in size to the carrot....both for appearance and ease of eating. In doing this, you'd need to reduce the cook time on the celery root. The texture was perfect as posted. I just thought the 1" celery root sort of overpowered the sliced carrots....maybe I should have cut those larger! LOL Thanks for sharing. Made for Photo Tag.

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breezermom March 02, 2013
Sauteed Carrots and Celery Root (Saute De Carottes Et Celeri-Rav