Total Time
Prep 5 mins
Cook 5 mins

A delicious alternative to the standard commercial broccoli, this has a slightly peppery taste, complimenting a variety of entrees.


  1. In a large skillet, heat oil over medium heat. Add garlic and saute for 30 seconds until fragrant but not browned.
  2. Increase heat to medium-high and add broccoli rabe. Toss with tongs for 3-4 minutes, or until wilted.
  3. Add vinegar, season salt and pepper.
  4. Taste and adjust seasonings. Serve immediately.