Total Time
Prep 5 mins
Cook 20 mins

For years this was the only way I could get my Kentucky hubby to eat corn. And the only way I would eat broccoli. A great side dish for almost anything.

Ingredients Nutrition

  • 1 (8 ounce) box frozen chopped broccoli
  • 1 (8 ounce) boxfrozen whole kernel corn
  • 12 cup margarine (or butter if you prefer)
  • 1 cup slivered almonds


  1. Melt margerine in heavy saucepan over med.
  2. heat.
  3. Add broccoli and corn.
  4. Saute until heated all the way through.
  5. Just before serving, add almonds, and stir to combine.


Most Helpful

This is very good! Quick and easy to make. I didn't change a thing just went by the recipe. Everyone should try this! Thanks for the recipe KyJo!

g.r.i.t.s. November 16, 2003

This was a good recipe to use!!!!!!!!! I will be cooking this for a while! One thing though, i find it better to use mixed vegitables insdead of just corn.

excitedchief23 May 10, 2010

Very nice. Didn't change a thing. Thank You-KyJo! May 09, 2005

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