Total Time
Prep 5 mins
Cook 7 mins

A simple, easy sidedish. Gotta love those crunchy sprouts!


  1. Heat oil.
  2. Add chopped onion and fry for 2 minutes.
  3. Stir in salt and bean sprouts.
  4. Cook and stir over medium heat for 3-5 minutes, or until as done as you like.
  5. Serve immediately.
Most Helpful

I love these! I serve them with pan fried potstickers, fried rice, spicy beef noodles, szechuan chicken...basically all kinds of asian dishes. I usually use a little less oil and add a couple tbsp of soy sauce

Mindy1127 April 17, 2011

This was excellent, fast and easy. I used a bit less oil and added some soy sauce at the end. Green onions for color instead of regualr. I'll certainly make this again and again.

Kasha March 18, 2007

If you top it with a lil pasta sauce,it works as well as a substitute for pasta!

Sweetface June 30, 2007