11 Reviews

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I really made this dish to add color to my Thanksgiving table (no one eats carrots), but to my surprise there was no left overs and my one year old grandson ate eight baby carrots. It was easy to make and I would say it was a hit, to my surprise.

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Nadine Cherry November 30, 2002

I forgot how much I love carrots until I had these last night! I didn't have honey so after the first ten minutes I sprinkled with some brown sugar and sauteed without the lid to let it caramelize. Delicious!

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Candy C June 09, 2010

Very good! What a great option to do w/ a roast, instead of throwing the carrots in the crock pot. There were none of these left over!

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Erwin June 03, 2003

Unbelievable! My kids are now eating carrots!

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deadchickens January 20, 2010

These were delicious! I just discovered this week that I like cooked carrots and couldn't wait to try this! I used sliced large carrots, because that's what I had, and since I was making a serving for one I just used a drizzle of honey. Somehow managed to smoke up my kitchen pretty good, but I'm kind of dangerous in teh kitchen. Thanks, these are going in the regular cooking rotation!

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excentrika December 02, 2009

I too reduced the honey to one tablespoon. This dish was wonderful! I served these yummy carrots with roasted turkey. Thanks.

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Bellablue September 09, 2008

Loved this dish! I reduced the honey to 1 Tbsp as we don`t like things too sweet. This was a big hit even with the kids, Yahoo!!! Thx.

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mums the word August 04, 2008

Was a quick recipe when your in a pinch for a vegetable dish. I like carrots but family not so much. They enjoyed these. I loved them. Thanks Kate.

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kakn5465 November 30, 2007

This was easy and delicious everyone loved it. Will be making this over and over. Thanks

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susieq83 November 28, 2007

These were very tasty. A little sweeter than my family likes, but still very good!

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LisaA December 02, 2004
Sauteed Baby Carrots