Sauteed Asparagus and Mushrooms

READY IN: 12mins
Recipe by Prayztwice

Simply fantastic. I could eat this as a main dish!

Top Review by Baby Kato

What a great dish. I'm so glad that my friend recommended this lovely dish with her awesome photo. The asparagus was perfect, tender and delicious. We will be enjoying this often. Thanks for sharing this lovely recipe. Made for What's on the Menu? tag game.

Ingredients Nutrition


  1. Snap off tough ends of asparagus and cut into 1 inch pieces. Set aside.
  2. Cook green onions in olive oil over med. high heat, stirring constantly, for one minute.
  3. Reduce heat to medium.
  4. Add asparagus, mushrooms, thyme, salt and pepper.
  5. Cook, stirring constantly, for about 5 minutes.
  6. Sprinkle with lemon rind and cheeses.

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