Sauteed Asparagus

READY IN: 20mins
Recipe by Karen..

Adapted from

Top Review by Ginny Sue

Very good, quick and easy recipe. The balsamic vinegar adds a nice tang while really bringing out the flavor of the asparagus.

Ingredients Nutrition


  1. Heat oil and balsamic vinegar in large skillet over medium heat.
  2. Add frozen asparagus and herbs.
  3. Saute for about 15 minutes, turning asparagus frequently.

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