Total Time
15mins
Prep 5 mins
Cook 10 mins

From Cooking Light.

Ingredients Nutrition

Directions

  1. Melt butter in a small nonstick skillet over medium heat. Add apple; cook 5 minutes or until lightly browned, stirring frequently.
  2. Add sugar, brandy, juice, and ginger; cook over medium-low heat 2 minutes or until apple is tender, stirring occasionally. Serve warm over ice cream.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a