Sauted Spinach and Peppers

Total Time
Prep 5 mins
Cook 5 mins

A nice dressed up side dish with red peppers, onion, and garlic.

Ingredients Nutrition


  1. In a large non-stick skillet, saute red pepper in oil for 1 minute.
  2. Add onion, and garlic, saute for 1-2 minutes, or until tender.
  3. Stir in spinach, salt, pepper, and sugar, saute for 1-2 minutes or until spinach is wilted, and tender.
  4. Serve with slotted spoon.
Most Helpful

What a simple and delicious way to get your veggies. I love the flavor combinations and the ease of preparation. Thank you!

LifeIsGood January 09, 2013