Saute of Chicken With Soy Sauce

Total Time
35mins
Prep 20 mins
Cook 15 mins

I haven't tried this one yet, but it sounds very simple. From Pol Martin cookbook. Note: Serve over small pasta shells.

Ingredients Nutrition

Directions

  1. heat olive oil in frying pan over med heat.
  2. add chicken, season with salt and pepper and cook for 3 minutes.
  3. add green onions, celery, and red peppers, continue cooking for 4 minutes.
  4. stir in soy sauce and cook for 2 minutes.
  5. incorporate chicken stock and simmer 2 minutes over low heat.
  6. dissolve cornstarch in cold water, stir into mixture and bring to a boil for 1 minute.
  7. pour sauce over hot pasta, sprinkle with cheese.
  8. serve while hot.
Most Helpful

tried it for the first time, everyone loved it... altho i used different noodles and mixed it together instead of putting on top of the noodles

Kathy Riv May 08, 2009