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    You are in: Home / Recipes / Sautéed Liver and Bacon Biscotti for Dogs Recipe
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    Sautéed Liver and Bacon Biscotti for Dogs Recipe

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    40 mins

    1 hrs

    Paris D's Note:

    Modified from a recipe on Baking time includes the time out of then oven to cool, cut and put back in the oven.

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    crouton ...

    Units: US | Metric


    1. 1
      Preheat the oven to 325ºF.
    2. 2
      Cook the bacon in a skillet until brown and crunchy. Allow the bacon to cool. Crumble it by hand or pulse it in a food processor.
    3. 3
      Add the liver to the skillet with the bacon drippings and sauté until the liver is firm and no longer pink.
    4. 4
      Pulse the cooked liver in a food processor and slowly add the canola oil or bacon drippings. Process till the mixture forms a paste. Add the water slowly, and continue processing till smooth and creamy.
    5. 5
      Whisk the flour, baking powder, and bacon bits together.
    6. 6
      Make a well in the flour and add the liver mixture all at once. Combine with an electric mixer on medium speed using a paddle attachment. Mix till dough forms and all the ingredients are thoroughly combined.
    7. 7
      Turn the dough out onto a slightly floured surface and shape it into a flat disc. Flatten the dough to a ½-inch thickness.
    8. 8
      Bake 18–25 minutes. Remove the dough from the oven, cool it slightly, and cut it into ½-inch strips. Rotate the pan and cut the strips into ½-inch cubes. Separate the cubes and return pan to oven. Bake biscuits for another 15–20 minutes. Remove the biscotti from the oven, cool them on a baking rack, and store them in a cookie tin.

    Ratings & Reviews:


    Nutritional Facts for Sautéed Liver and Bacon Biscotti for Dogs Recipe

    Serving Size: 1 (419 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 12.1
    Calories from Fat 3
    Total Fat 0.3 g
    Saturated Fat 0.1 g
    Cholesterol 0.3 mg
    Sodium 9.0 mg
    Total Carbohydrate 1.9 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.2 g

    The following items or measurements are not included:

    beef liver

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