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    You are in: Home / Recipes / Sautéed Chicken With Green Olives and Cilantro Recipe
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    Sautéed Chicken With Green Olives and Cilantro

    Average Rating:

    2 Total Reviews

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    • on June 26, 2008

      ZWT4: Yummy!! I love the superb combination of flavors!! Can wait till we make this again!

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    • on February 09, 2007

      We really enjoyed this. I used boneless skinless chicken breasts, which reduced my total cooking time. I probably used 1/4 cup of olives because we really like them. The flavors were just right - not too strong, but still noticeable. I served it with couscous and DiB's Morrocan Carrots and Sharon123's Morrocan Olive Flatbread. Thanks for sharing this one!

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    Nutritional Facts for Sautéed Chicken With Green Olives and Cilantro

    Serving Size: 1 (550 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 695.6
     
    Calories from Fat 467
    67%
    Total Fat 51.9 g
    79%
    Saturated Fat 12.7 g
    63%
    Cholesterol 184.7 mg
    61%
    Sodium 407.0 mg
    16%
    Total Carbohydrate 6.2 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.4 g
    9%
    Protein 48.2 g
    96%

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