SautÉed Beef With Veggies

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READY IN: 1hr 15mins
Recipe by SouthernBell2627

Excellent recipe! My family loves it! Recipe is from "Family Circle", "Woman's Day", or "Woman's World" magazine, 2005.

Ingredients Nutrition


  1. Whisk garlic, soy sauce, sugar, and oil in a large bowl until the sugar is completely dissolved. Add beef and mix thoroughly. Refrigerate for 30 minutes to 1 hour.
  2. Heat a wok or large skillet over high heat; add the beef and marinade and cook, stirring frequently, until the beef is cooked through, 4 to 6 minutes.
  3. Add onion, zucchini and mushrooms and cook, stirring frequently, until the veggies are tender. Season with salt and pepper.

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