Sausages With Rich Red Onion Gravy

Made This Recipe? Add Your Photo

Total Time
41mins
Prep
10 mins
Cook
31 mins

Sausages with Rich Red Onion Gravy

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Using a large heatproof casserole dish add oil and fry sausages for 4-5 minutes. Add the red onions and fry for a further 2-3 minutes.
  2. Mix together the red wine or stock, redcurrant jelly and fresh thyme and pour over sausages. Cover and place in oven to cook for 25-30 minutes. Remove sausages and stir in gravy granules to thicken. Serve with mashed potato.