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    You are in: Home / Recipes / Sausage & Tortellini Soup Recipe
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    Sausage & Tortellini Soup

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 02, 2013

      Really yummy soup! I didn't have tomatoes with green pepper and celery, so added those separately. Also used tri-color dried tortellini which worked nicely. Thanks for sharing this nice simple keeper. Made for Best of 2012 Tag.

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    • on October 31, 2012

      This is a great soup and I like that it doesn't have to simmer for hours. I made 1/2 the recipe for DH and I and it was plenty, with a bowl left for lunch. Made with sliced roma tomatoes with basil ans also sliced baby Bella mushrooms. Going into my Best of Cookbook! Made for Fall PAC 2012.

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    • on March 29, 2009

      This was a tasty, easy meal. I thought it needed a little more "something" - diced fresh onion, or peppers like starrynews added.

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    • on November 08, 2008

      Oh so delicious! We really loved this soup - it is a definite keeper! I used fresh diced tomatoes instead of canned, so I threw in some extra diced onion and some diced green pepper with the sausage. Thank you for sharing - we'll definitely be making this again!

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    Nutritional Facts for Sausage & Tortellini Soup

    Serving Size: 1 (133 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 168.4
     
    Calories from Fat 32
    19%
    Total Fat 3.6 g
    5%
    Saturated Fat 1.7 g
    8%
    Cholesterol 19.8 mg
    6%
    Sodium 666.3 mg
    27%
    Total Carbohydrate 27.2 g
    9%
    Dietary Fiber 2.2 g
    8%
    Sugars 3.8 g
    15%
    Protein 7.8 g
    15%

    The following items or measurements are not included:

    reduced-fat sausage

    low-fat chicken broth

    diced tomatoes with green pepper celery and onion

    italian seasoning

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