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Breakfast sausage in a dinner casserole. Also good with wild rice instead of white rice.
Make and share this Sausage Supper Casserole recipe from Food.com.
- Brown sausage; drain & remove from pan.
- Saute onion, bell pepper & celery in the same pan as the sausage drippings, until veggies are translucent.
- Stir soup mix into 4 cups warm water.
- Add the soup mix & water to the veggies.
- Stir in the rice, then add the sausage.
- Pour into 9x12 casserole dish. Bake at 350 for 20-30 minutes, until rice is cooked.
We make this all the time... a fantastic, easy dinner, that is packed with flavor.