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    You are in: Home / Recipes / Sausage Stuffed Tomatoes Recipe
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    Sausage Stuffed Tomatoes

    Sausage Stuffed Tomatoes. Photo by JennyMidget

    1/1 Photo of Sausage Stuffed Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    43 mins

    8 mins

    35 mins

    Ocean~Ivy's Note:

    Great recipe and a real nice treat 8)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 300°F.
    2. 2
      Slice tops off tomatoes; scoop out centers.
    3. 3
      Throw out seeds and chop up centers.
    4. 4
      Set aside tops and centers.
    5. 5
      Moisten the bread crumbs with consommé.
    6. 6
      Cook garlic and onion in butter until soft.
    7. 7
      Mix garlic and onion together with sausage, crumbs, parsley, and tomato centers.
    8. 8
      Stuff tomatoes with the mixture and sprinkle bread crumbs on top.
    9. 9
      Dab with butter and add tomato tops.
    10. 10
      In lightly oiled dish, bake for 35 minutes and most of all enjoy!

    Ratings & Reviews:

    • on June 21, 2013

      55

      Different way to use sausages if you're bored with Bangers & Mash - served ours on a bed of spaghetti, the cooked tomato was lovely and it all came together to make a great meal. Fun for our toddler to eat too.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sausage Stuffed Tomatoes

    Serving Size: 1 (192 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 171.4
     
    Calories from Fat 76
    44%
    Total Fat 8.5 g
    13%
    Saturated Fat 2.7 g
    13%
    Cholesterol 20.4 mg
    6%
    Sodium 337.7 mg
    14%
    Total Carbohydrate 16.5 g
    5%
    Dietary Fiber 2.4 g
    9%
    Sugars 4.8 g
    19%
    Protein 7.6 g
    15%

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