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    You are in: Home / Recipes / Sausage Stuffed Pork Loin Recipe
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    Sausage Stuffed Pork Loin

    1/3 Photos of Sausage Stuffed Pork Loin

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    mightyro_cooking4u's Note:

    This is a combination of several recipes, with my preferences. Very tasty

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 -2 lb pork loin

    Stuffing

    Coating for pork loin

    Directions:

    1. 1
      For pork loin:.
    2. 2
      Make a pocket in the loin, making sure not to cut all the way through.
    3. 3
      Coating:.
    4. 4
      Grind all ingredients in grinder.
    5. 5
      Stuffing:.
    6. 6
      Cook sausage, crumble. Combine sausage, feta cheese and chilpotle sauce. Stuff roast with sausage mixture. Tie roast to hold stuffing. Season with salr and pepper. Coat roast with coating mixture.
    7. 7
      Roast at 350 degrees for 45 minutes or internal temperature of 170 degrees.

    Browse Our Top Pork Loins Recipes

    Ratings & Reviews:

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    Nutritional Facts for Sausage Stuffed Pork Loin

    Serving Size: 1 (99 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 230.3
     
    Calories from Fat 144
    62%
    Total Fat 16.0 g
    24%
    Saturated Fat 5.9 g
    29%
    Cholesterol 58.8 mg
    19%
    Sodium 269.1 mg
    11%
    Total Carbohydrate 2.0 g
    0%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.5 g
    2%
    Protein 18.8 g
    37%

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