Sausage Quiche Cups

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READY IN: 50mins
Recipe by iluvmythomas

I got this recipe from the Feb 06 issue of Parenting.

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Coat muffin tins with cooking spray. Unroll pie crusts and cut out circles with 3-inch cookie cutter. Place each round in bottom of tin; push dough down and against sides and prick with a fork. Bake 10 minutes, until crusts are slightly golden.
  3. Meanwhile, cook sausage over medium heat, breaking apart meat until no longer pick, about 10 minutes.
  4. In a mixing bowl, whisk eggs slightly, then add cooked sausage and cheese and stir well.
  5. Scoop 1/4 cup egg mixture into each pie crust. Bake 25 minutes.

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