Sausage Pomarola

READY IN: 45mins
Recipe by MsPia

Serve this dish with mashed potatoes; the combination of the sauce and potatoes is delicious.

Top Review by laurieholdsworth

This is an excellent recipe! I followed it as written and served it over mashed potatoes. Wow! My husband and I loved it. I will definitely cook this again and again. Just a side note: Zinfandel wine goes very well with this dish.

Ingredients Nutrition


  1. Boil sausages in water for 5 minutes to get rid of some fat.
  2. Heat the oil in a large skillet and sauté onions and garlic until onions are translucent.
  3. Add peppers and sauté for 5 minutes.
  4. Add tomatoes, water, and bouillon and laurel leaf. Cook over low heat for 5 minutes.
  5. Add sausage and cook for 20 minutes.

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