Sausage Pie

Submitted by James Craig

"This is an adaptation of a recipe found on the "Meals.com" web site. Cooking time does not include time to cook rice."

 

• Ready In: 1hr 20mins
• Ingredients: 12
• Serves: 6-8

ingredients

• 16 small fresh link pork sausage links
• 1⁄2 medium green pepper, chopped
• 1⁄2 medium red pepper, chopped
• 1 tablespoon cooking oil
• 3 cups cooked long-grain rice
• 1 (10 ounce) package frozen corn, thawed
• 1 cup shredded cheddar cheese
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• parsley
• 1 cup soft breadcrumbs
• 2 tablespoons butter, melted

directions

1. Place sausages on a rack in a baking pan; bake@ 350 degrees for 15 minutes or until lightly browned.
2. Cut sausages into 1" pieces; set aside.
3. Saute peppers in a skillet in oil for 3 minutes.
4. Place in a 3 quart casserole; add sausages and next 8 ingredients.
5. Combine bread crumbs and butter; sprinkle on top of casserole.
6. Bake, uncovered@ 350 degrees for 30-40 minutes or until heated through.

Reviews

[RecipeNut]

I thought this was great!! I made it exactly the way the recipe called for it to be made. I did notice that as you add the ingredients it does not say to mix them but when I saw to add the Worcestershire and the salt I did assume it needed to be mixed. Thanks for a very tasty recipe!

 

[SpeechTeachMe]

This was pretty good. A nice change for sausage. Mine turned out a little dry, but it still tasted delicious.