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    You are in: Home / Recipes / Sausage Pie Recipe
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    Sausage Pie

    Sausage Pie. Photo by RecipeNut

    1/1 Photo of Sausage Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    30 mins

    50 mins

    James Craig's Note:

    This is an adaptation of a recipe found on the "Meals.com" web site. Cooking time does not include time to cook rice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place sausages on a rack in a baking pan; bake@ 350 degrees for 15 minutes or until lightly browned.
    2. 2
      Cut sausages into 1" pieces; set aside.
    3. 3
      Saute peppers in a skillet in oil for 3 minutes.
    4. 4
      Place in a 3 quart casserole; add sausages and next 8 ingredients.
    5. 5
      Combine bread crumbs and butter; sprinkle on top of casserole.
    6. 6
      Bake, uncovered@ 350 degrees for 30-40 minutes or until heated through.

    Ratings & Reviews:

    • on May 10, 2004

      45

      I thought this was great!! I made it exactly the way the recipe called for it to be made. I did notice that as you add the ingredients it does not say to mix them but when I saw to add the Worcestershire and the salt I did assume it needed to be mixed. Thanks for a very tasty recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2003

      35

      This was pretty good. A nice change for sausage. Mine turned out a little dry, but it still tasted delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sausage Pie

    Serving Size: 1 (337 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 527.6
     
    Calories from Fat 297
    56%
    Total Fat 33.0 g
    50%
    Saturated Fat 13.4 g
    67%
    Cholesterol 83.7 mg
    27%
    Sodium 1088.2 mg
    45%
    Total Carbohydrate 37.7 g
    12%
    Dietary Fiber 2.0 g
    8%
    Sugars 1.4 g
    5%
    Protein 20.3 g
    40%

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