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    You are in: Home / Recipes / Sausage & Peppers, Street Fair Style Recipe
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    Sausage & Peppers, Street Fair Style

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Pat McCardle's Note:

    I got this recipe from my Sister.This is so easy, it's hard to believe how good it is.If you have ever been to an Italian Festival, this will bring back fond memories.

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    Units: US | Metric


    1. 1
      Use a roasting pan large enough to hold all ingredients.
    2. 2
      Clean peppers, cut into strips& place in the pan.
    3. 3
      Cut sausage into 1 1/2 slices& put on top of the peppers.
    4. 4
      Pour the tomatoes over them.
    5. 5
      Sprinkle the oil and the rest of the ingredients over all.
    6. 6
      Preheat oven to 375 degrees F.
    7. 7
      Bake about an hour, stirring several times during the cooking.
    8. 8
      Serve in a dish or better yet, in sandwiches with crusty Italian bread or rolls.

    Ratings & Reviews:

    • on October 06, 2002


      I cut the oil down to 1 Tablespoon, and added a little hot pepper flakes to the oil but other than that this was a super and great recipe. easy and very tasty. I served this over pasta the first time and the left overs were used as a bruschetta with parmesan cheese and toasted. Thank you very much Pat

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    • on October 02, 2002


      I like many things in this recipe; it's really easy, the ingredients are inexpensive, and the leftover tastes even better on sandwich the next day! DH found it a bit too oily, but Italian crusty bread would suck up all the "love". Next time I cook this, I will lessen the oil (spray with spam), and stir in some parmessan at the end. Thanks pat for the wonderful recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2009


      So simple, yet so delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Sausage & Peppers, Street Fair Style

    Serving Size: 1 (478 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 643.8
    Calories from Fat 410
    Total Fat 45.6 g
    Saturated Fat 12.8 g
    Cholesterol 64.6 mg
    Sodium 2202.6 mg
    Total Carbohydrate 36.3 g
    Dietary Fiber 9.3 g
    Sugars 18.2 g
    Protein 26.6 g

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